ProductsSingle Malt Kuju michi RD.26

Single Malt Japanese WhiskyKuju michi RD.26

“michi,” pursuing a house style that embodies the essence of Kuju

As our spirits mature year by year and our production methods evolve, this series focuses on blending predominantly non-peated bourbon barrels and refill casks to pursue “the Kuju style that can be expressed in that specific year.”

Tasting Note

Color
Yellow Gold
Flavor
Green apple, Young broad-leaves in spring, Delicate bloom, Pale black tea
Taste
Pear, Floral honey, Lemongrass, Hazelnut
Finish
Thick sweetness and smooth woody bitter
Alc
50
Volume
700ml

Price

Price
Market price

Brand StoryKuju’s “michi”: Step by Step Toward the Summit

The Meaning Behind the Name “michi”

The concept is to capture the essence of Kuju that can be expressed in a given year, along our journey to create the ultimate, delicious whisky that embodies the true “Kuju style.” As our spirits mature and our craftsmanship evolves, the “michi” series reflects our desire for you to experience the current state of Kuju Distillery’s whisky. Step by step, much like climbing a mountain path. We hope you enjoy where Kuju stands today as we continue our ascent toward the summit. uju style.”

Pursuing the Kuju Style

For a newly established distillery, discovering our own distinct “house style” is both a major goal and a profound challenge. In the time since we began operations, we have started to see glimpses of the “Kuju style.”

“Complex,” “Powerful,” and “Fruity.”

We feel these three keywords form the core of what makes our whisky uniquely Kuju. Moving forward, our spirits will continue to age, and our techniques will keep evolving. We invite you to join us in discovering how the “Kuju style” will take shape over time.

Predominantly Non-Peated Bourbon Barrels and Refill Casks

“michi” is a series blended primarily using spirits from non-peated bourbon barrels and refill casks. This release features a distinctive green fruit aroma and the concentrated sweetness of malt.

Specifically, the green fruit notes, reminiscent of green apples and pears, are more pronounced than in “THE FIRST,” resulting in an exceptionally vibrant flavor profile. Please take your time and enjoy how the whisky slowly evolves in your glass.

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